Loyola Community Hosts Record-Setting Fall Food Drive

We hosted our annual Fall Food Drive from October 15–19, and we are excited to announce that this was our most successful food drive in school history as we collected and delivered 21,338 nonperishable food items for members of the St. Gregory the Great community in West Baltimore. Having collected just over 8,000 items by Thursday night, our students stepped up and brought in more than 13,000 items Friday morning to push our total well over our original goal of 12,000. On the morning of October 19, students, faculty, and staff loaded up an entire dump truck and three Loyola buses and delivered the items to St. Gregory's.

Thanks to our entire community for coming together to make this the most successful food drive in school history. Also, a special thanks to the Klug family (Lanny '93, Kelly, Jack '21, Charlie '23, & Jay '25) for supplying the trucks to transport the food items. View photos from the delivery on Friday morning below.